Roasted Poblano Corn Chowder

By SMercer

4.5 / 5

30min

1h

See on AllRecipes

3 potatoes peeled and cut into small cubes, or more to taste
4 poblano peppers halved and seeded, or more to taste
2 tablespoons olive oil divided
3 ears fresh corn shucked, or more to taste
to taste salt
½ onion chopped
2 cloves garlic minced
1 (14.75 ounce) can creamed corn
1 (14.5 ounce) can chicken broth
¼ cup finely chopped cilantro
1 teaspoon ground cumin
1 cup milk