Fluffy Gingerbread Pancakes

By Lynda Tombrella

4.09 / 5

15min

30min

See on AllRecipes

¾ cup milk
½ cup cold brewed coffee
½ cup butter melted and cooled to lukewarm
4 eggs
2 cups all-purpose flour
1 cup whole wheat flour
1 ⅛ cups light brown sugar
1 ½ teaspoons baking soda
1 tablespoon baking powder
1 teaspoon salt
1 ½ teaspoons ground cinnamon
1 ½ teaspoons ground ginger
¼ teaspoon ground nutmeg
⅛ teaspoon ground cloves
cooking spray