Vegetable Filo Pie

By Anne Buchanan

4.14 / 5

10min

45min

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5 cups chopped mixed vegetables
1 egg
2 tablespoons olive oil divided
1 clove garlic chopped
½ cup crumbled feta cheese
1 tablespoon melted butter
salt and pepper to taste
dried dill weed to taste
onion powder to taste
8 sheets phyllo dough