Grilled Radicchio with Blue Cheese

By France C

5.0 / 5

10min

10min

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3 tablespoons olive oil divided
2 tablespoons white balsamic vinegar
½ teaspoon Dijon mustard
salt and pepper to taste
1 head radicchio
2 tablespoons pistachio nuts coarsely chopped
2 tablespoons crumbled blue cheese