Grandma's Meatballs

By Joie

5.0 / 5

30min

1h 40min

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2 ½ pounds ground beef
½ cup chopped onion
2 large eggs beaten
1 tablespoon chopped fresh parsley
¼ teaspoon garlic powder
1 pinch salt and ground black pepper to taste
½ cup all-purpose flour
1 tablespoon butter
1 tablespoon vegetable oil
1 large onion sliced 1/4-inch thick
2 cups water