Beef Meatball Bourguignon

By brendaapr68

4.0 / 5

30min

2h 15min

See on AllRecipes

1 pound ground beef
¼ cup Italian-seasoned bread crumbs
1 egg
¼ cup minced onion
2 cloves garlic minced
½ teaspoon dried parsley
½ teaspoon sea salt
½ teaspoon cracked black pepper
¼ cup all-purpose flour
1 tablespoon vegetable oil
10 baby carrots thinly sliced
½ large onion chopped
½ (8 ounce) package fresh mushrooms sliced
2 cloves garlic minced
1 cup red wine
1 cup beef broth
2 tablespoons garlic and herb seasoning blend (such as Mrs. Dash®)
1 teaspoon dried thyme
1 teaspoon sea salt
1 teaspoon cracked black pepper
1 bay leaf