Butternut Squash Noodle Soup with Turkey

By bdweld

4.19 / 5

20min

28min

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6 cups low-sodium chicken broth
3 ribs celery chopped
½ white onion chopped
1 teaspoon chopped garlic
¾ teaspoon Mexican oregano
¼ teaspoon ground chipotle chile pepper or to taste
¾ butternut squash peeled and cut into noodle shapes
2 cups diced cooked turkey
1 teaspoon chopped fresh cilantro or more to taste