Crispy Tomato Basil Pesto Flatbread Pizzas

By Tricia L

4.33 / 5

25min

20min

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6 plum tomatoes sliced
1 cup olive oil divided
10 flour tortillas (6 inch)
1 (8 ounce) jar basil pesto (such as Classico® Traditional)
1 (8 ounce) fresh mozzarella ball sliced thinly
1 bunch fresh basil leaves