Sardines and Pineapple Sandwich Toast

By Pearl Ishizaki

4.5 / 5

10min

5min

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4 slices bread
1 tablespoon mayonnaise
1 pinch salt and ground black pepper
2 teaspoons marmalade
4 potato chips crushed
2 pieces pineapple thinly sliced
4 sardines drained, or to taste