Grilled Pork Tenderloin with Fried Apples

By Alyssa Long

4.58 / 5

15min

25min

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1 (2 pound) pork tenderloin or more as needed
1 pinch garlic salt
1 pinch ground black pepper
3 tablespoons butter
3 Granny Smith apples sliced, or more to taste
⅓ cup white sugar