Skillet Burgers with Tomato Sauce

By Renee Sellers

4.0 / 5

10min

1h 05min

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1 ½ pounds ground beef
2 (8 ounce) cans tomato sauce divided
1 large egg
1 teaspoon salt
¼ teaspoon ground black pepper
6 thin slices onion
1 tablespoon olive oil or as needed
6 thin slices lemon
1 tablespoon Worcestershire sauce
1 tablespoon white sugar
1 teaspoon chili powder
½ teaspoon mustard