Smoky Beef and Bacon Chili

By Nick Wilson

4.25 / 5

15min

1h

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1 tablespoon salted butter
4 slices bacon finely chopped
1 medium onion diced
1 large clove garlic diced
1 pound lean ground beef
1 tablespoon dark red chili powder
1 ½ teaspoons dark red chili powder
1 ½ teaspoons smoked paprika
1 ½ teaspoons ground cumin
1 teaspoon salt
½ teaspoon cayenne pepper or more to taste
1 (14.5 ounce) can fire-roasted diced tomatoes
1 (12 fluid ounce) can or bottle beer
1 (8 ounce) can tomato sauce
1 teaspoon Worcestershire sauce
1 teaspoon chipotle hot sauce or more to taste
1 (16 ounce) can black beans
1 (16 ounce) can red kidney beans