Breakfast Baked Potato

By Shandel L

4.4 / 5

15min

55min

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1 russet potato large
1 tablespoon vegetable oil
1 pinch salt
⅛ pound sausage or as desired
2 slices bacon
4 tablespoons butter divided
salt and ground black pepper to taste
2 eggs
1 tablespoon milk
salt and ground black pepper to taste
¼ cup shredded Cheddar cheese