Baked Chicken Taquitos

By Blue Buddha

5.0 / 5

35min

30min

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olive oil cooking spray
1 tablespoon olive oil or more as needed
1 ½ cups finely chopped tomatoes
½ cup minced onion
5 cloves garlic minced
3 jalapeno peppers seeded and minced
⅓ cup chicken broth
¼ cup taco sauce
2 tablespoons all-purpose flour
2 teaspoons ground cumin
2 teaspoons dried oregano
2 teaspoons chili powder
½ teaspoon salt
1 pound shredded, cooked rotisserie chicken
24 corn tortillas (6 inch)
3 cups shredded sharp Cheddar cheese
1 cup shredded lettuce or to taste
½ cup sour cream
½ cup guacamole or to taste