Healthy Vegan Morning Muffins

By Breanna Ford

4.75 / 5

15min

20min

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¼ cup warm water
1 tablespoon ground flaxseed
2 over-ripe bananas mashed
½ cup applesauce
½ cup grated carrots
½ cup vegetable oil
½ cup almond milk
2 tablespoons brown sugar
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
½ cup quick oats
1 teaspoon baking powder
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
½ teaspoon baking soda
½ teaspoon ground cloves
½ teaspoon salt