Broccoli Tots

By Julie Hubert

4.75 / 5

30min

34min

See on AllRecipes

1 (12 ounce) bag broccoli florets
2 teaspoons sea salt divided
¾ cup finely shredded Cheddar cheese
½ cup panko bread crumbs
⅓ cup minced onion
1 large egg
2 tablespoons chopped fresh parsley
2 cloves garlic grated
1 teaspoon ground cumin
½ teaspoon ground black pepper
2 tablespoons olive oil or to taste