NP's Spicy Thai Basil Chicken and Veggies

By Yummy2Tummy

4.67 / 5

30min

16min

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¼ cup chili-garlic sauce
2 tablespoons vegetable oil
2 tablespoons fish sauce
1 pound chicken cut into bite-size pieces
1 ½ cups fresh basil coarsely chopped
1 (8 ounce) can bamboo shoots drained
1 green bell pepper sliced into strips
1 red bell pepper sliced into strips
1 cup fresh green beans (2-inch pieces)
1 cup snow peas
1 large carrot thinly sliced
1 cup sliced mushrooms
1 teaspoon red pepper flakes
to taste salt