San Francisco Sourdough Bread

By Donna

4.59 / 5

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4 ¾ cups bread flour
3 tablespoons white sugar
2 ½ teaspoons salt
1 (.25 ounce) package active dry yeast
1 cup warm milk
2 tablespoons margarine softened
1 ½ cups sourdough starter
1 extra large egg
1 tablespoon water
¼ cup chopped onion