Nick's Feta and Artichoke Stuffed Peppers

By Nick

4.48 / 5

20min

1h 05min

See on AllRecipes

½ cup brown rice
1 cup water
1 tablespoon olive oil
4 green onions chopped
4 cloves garlic minced
1 (12 ounce) jar marinated artichoke hearts drained and chopped
1 tomato large, diced
1 teaspoon dried basil
1 teaspoon red pepper flakes
1 teaspoon ground black pepper
4 large red bell peppers tops and seeds removed
8 teaspoons crumbled feta cheese divided