Suzy's Swai Meuniere (Swai in Lemon Butter Sauce)

By OSuzyQ

4.62 / 5

10min

6min

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¼ cup lemon juice
1 teaspoon lemon zest
½ cup all-purpose flour
salt and ground black pepper to taste
2 (8 ounce) fillets swai fish halved
¼ cup butter
1 teaspoon minced fresh parsley or to taste