Sweet and Sour Sausage

By LisaH

4.71 / 5

15min

20min

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1 ½ pounds smoked sausage cut into 1-inch pieces
1 large onion cut into 1-inch pieces
1 large green bell pepper cut into 1-inch pieces
½ cup apricot preserves
1 tablespoon cornstarch
1 tablespoon soy sauce
1 tablespoon vinegar
½ teaspoon ground ginger
2 cups drained pineapple chunks
1 (14.5 ounce) can stewed tomatoes