Pakistani Spicy Chickpeas

By Komal

4.37 / 5

0min

0min

See on AllRecipes

2 tablespoons vegetable oil
1 teaspoon cumin seeds
½ teaspoon salt
½ teaspoon chili powder
½ teaspoon lemon pepper
2 tomatoes chopped
2 (15 ounce) cans garbanzo beans drained
1 tablespoon lemon juice
1 onion chopped