Bulgogi Meatballs

By Peggy Oliver

4.0 / 5

30min

20min

See on AllRecipes

¼ cup low-sodium soy sauce
¼ Asian pear grated
3 tablespoons dark brown sugar
3 tablespoons minced green onions
2 tablespoons toasted sesame oil
2 tablespoons minced garlic
2 teaspoons fish sauce
¾ teaspoon freshly ground black pepper
1 pound ground beef
1 pound ground pork
½ cup panko bread crumbs
1 large egg lightly beaten
2 tablespoons toasted sesame seeds