Lemony Dill Salmon Pasta Salad

By thedailygourmet

4.33 / 5

10min

15min

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½ (16 ounce) package large shell pasta
1 tablespoon lemon-infused olive oil
1 tablespoon finely minced shallot
2 teaspoons lemon juice
2 teaspoons capers
1 ½ teaspoons chopped fresh dill
1 lemon zested
1 teaspoon minced garlic
salt and ground black pepper to taste
½ pound cooked salmon fillet flaked
1 tablespoon freshly grated Parmesan cheese or to taste