Mo's Spicy Beef Stew

By MOCOOKS2

4.5 / 5

20min

4h 10min

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all-purpose flour
1 pinch garlic salt or to taste
ground black pepper to taste
2 ½ pounds beef stew meat cut into cubes
1 tablespoon olive oil or more if needed
3 cups water
1 (1.5 ounce) package dry beef stew seasoning mix
2 large potatoes cut into cubes
1 small onion chopped
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
1 teaspoon hot pepper sauce (such as Frank's RedHot®)
1 cup frozen corn