Fish Friday Tuna Burgers

By Mary L Kutzko

4.6 / 5

15min

10min

See on AllRecipes

1 (7 ounce) pouch tuna in water drained and juice reserved
3 tablespoons finely chopped onion
3 tablespoons finely chopped celery with leaves
1 large egg
¼ cup dry bread crumbs
2 slices day-old bread cubed
1 pinch garlic powder or to taste
1 pinch salt and ground black pepper to taste
3 tablespoons olive oil