Cabbage and Gnocchi

By Fancy Nancy

4.67 / 5

20min

12min

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1 (16 ounce) package gnocchi
¼ cup butter divided, or more as needed
2 tablespoons olive oil
1 onion chopped
1 head cabbage shredded
1 clove garlic minced
1 pinch red pepper flakes
salt and ground black pepper to taste
1 teaspoon grated Parmesan cheese or to taste