Tuna Pockets

By HS120676

4.28 / 5

15min

15min

See on AllRecipes

2 (5 ounce) cans chunk light tuna drained and flaked
1 tablespoon finely chopped onion
1 tablespoon finely chopped celery
2 tablespoons shredded Cheddar cheese
1 teaspoon dried dill weed
2 tablespoons mayonnaise
2 (8 count) cans refrigerated biscuit dough