Spicy Cajun Chicken Stew

By Thillyre

4.88 / 5

25min

24min

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1 tablespoon extra-virgin olive oil
2 skinless, boneless chicken breasts cubed
1 large zucchini quartered and sliced
2 stalks celery sliced
1 small onion chopped
4 cloves garlic minced
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
⅓ (14.5 ounce) can chicken broth
3 tablespoons sofrito
2 tablespoons Cajun seasoning
1 tablespoon red pepper flakes