Traditional Chinese Steamed Cake (Fa Gao)

By ILLUMINATIAN

3.0 / 5

20min

25min

See on AllRecipes

2 teaspoons active dry yeast
½ cup warm water
1 egg
⅓ cup melted butter
¼ teaspoon vanilla extract
½ cup milk
1 ½ cups cake flour
½ cup cornmeal
⅓ cup superfine sugar
½ teaspoon salt
¼ cup raisins