Breakfast Wellington

By Clara Rowe

4.53 / 5

15min

45min

See on AllRecipes

1 pound ground sausage
1 (10 ounce) package chopped frozen broccoli thawed
½ cup sour cream
1 cup shredded Cheddar cheese
2 (8 ounce) cans refrigerated crescent roll dough
1 egg white