Pasta with Fennel and Onions

By cookinwithmom

4.6 / 5

20min

20min

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2 fennel bulbs large
2 onions
½ cup extra-virgin olive oil
1 cup white wine
1 (16 ounce) package linguine pasta
4 roma (plum) tomatoes seeded and cut into 1/4-inch dice
2 lemons juiced
¼ cup pine nuts
1 cup freshly shaved Parmesan cheese