Pancit Sotanghon

By Maridol34

4.0 / 5

15min

20min

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1 cup dried wood ear mushrooms (tenga ng daga)
1 tablespoon vegetable oil
1 clove garlic minced
1 small onion chopped
½ teaspoon achiote powder
1 ¾ cups chopped cooked chicken
2 teaspoons soy sauce
1 teaspoon fish sauce
1 cube chicken bouillon
1 cup water
1 (10.5 ounce) package green bean vermicelli
1 (8 ounce) package shredded cabbage
1 small head bok choy chopped
1 carrot chopped
¼ teaspoon ground black pepper or to taste
1 pinch chili powder
2 hard-boiled eggs sliced