Smothered Pork Chops with Bourbon and Mushrooms

By Tracy M

4.2 / 5

10min

1h

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4 (8 ounce) center-cut pork chops
salt and ground black pepper to taste
2 tablespoons vegetable oil
2 tablespoons butter
2 cups onion thinly sliced
1 (8 ounce) package thinly sliced baby bella mushrooms
1 teaspoon white sugar
¼ cup bourbon
1 ½ cups beef broth
½ cup heavy cream
salt and ground black pepper to taste