Creamy Cauliflower and Asiago Soup

By BIGLINZ54

4.89 / 5

20min

10min

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3 (14 ounce) cans low-sodium chicken broth
1 head cauliflower cut into 1-inch pieces
¼ cup dry white wine
2 bay leaves
1 clove garlic diced
1 (8 ounce) package cream cheese softened
4 ounces diced Asiago cheese or more to taste
salt and ground black pepper to taste
1 tablespoon chopped fresh rosemary
2 teaspoons fresh thyme leaves