Brown Butter-Chocolate Chip Mini Pound Cakes

By Kim

5.0 / 5

20min

25min

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½ cup unsalted butter at room temperature
1 cup all-purpose flour
½ teaspoon salt
⅛ teaspoon ground nutmeg
½ cup dark brown sugar firmly packed
3 tablespoons white sugar
3 large eggs at room temperature
2 teaspoons vanilla extract
¼ cup sour cream at room temperature
⅓ cup mini chocolate chips