Korean Barbecue Rice Bowl

By Uncle Ben's

5.0 / 5

15min

5min

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1 (15 ounce) package beef roast in au jus
1 (8.5 ounce) package UNCLE BEN'S® Jasmine READY RICE®
1 tablespoon vegetable oil divided
1 (8 ounce) package button mushrooms quartered
1 teaspoon Korean barbecue sauce
4 cups baby spinach
1 clove garlic finely chopped
2 cups shredded carrots
1 teaspoon chopped fresh ginger root
2 tablespoons Korean barbecue sauce or to taste