Kohlrabi Noodles with Bacon and Parmesan

By France C

4.75 / 5

20min

25min

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3 bulbs kohlrabi trimmed and peeled
4 slices bacon cut into small pieces
½ medium yellow onion sliced
1 tablespoon olive oil or as needed
to taste salt
2 tablespoons butter
⅓ cup grated Parmesan cheese
2 tablespoons minced fresh parsley