Slow Cooker Beef Bourguignon

By stella

3.5 / 5

15min

6h 30min

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3 tablespoons butter
3 tablespoons vegetable oil
2 medium onions quartered
2 pounds beef stew meat
1 (750 milliliter) bottle red wine
6 carrots chopped into large chunks
3 sprigs fresh thyme
2 large bay leaves
salt and freshly ground black pepper to taste