Grilled Tofu Skewers with Sriracha Sauce

By MOTTSBELA

4.67 / 5

15min

10min

See on AllRecipes

1 (8 ounce) container extra firm tofu drained and sliced into large chunks
1 zucchini cut into large chunks
1 red bell pepper cut into large chunks
10 large mushrooms
2 tablespoons sriracha chili garlic sauce
¼ cup soy sauce
2 tablespoons sesame oil
¼ cup diced onion
1 jalapeno pepper diced
ground black pepper to taste