Lagman (Uzbek Noodle Soup)

By dilyadavid

4.4 / 5

35min

1h 21min

See on AllRecipes

2 tablespoons olive oil
1 onion finely chopped
½ pound beef chuck cut into strips
1 teaspoon ground cumin
½ teaspoon ground black pepper
2 tablespoons tomato paste
1 carrot carrot cut into thin strips
1 green bell pepper cut into 1-inch strips
3 small potatoes cubed
½ cup thinly sliced celery
8 cups water
2 teaspoons salt
½ cup finely chopped parsley
3 large cloves garlic minced
2 (8 ounce) packages thin Chinese noodles