Ground Turkey Burritos That Will Fool Your Kids

By Kelly Brewer

4.5 / 5

20min

1h

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water to cover
1 cup uncooked brown rice
1 head red cabbage
¼ cup olive oil
½ red onion chopped
1 stalk celery finely chopped
1 clove garlic minced
1 pound ground turkey
sea salt to taste
1 (8 ounce) can crushed tomatoes
12 (10 inch) flour tortillas