Osso Bucco-Style Beef Shank

By Julie Couture

4.75 / 5

10min

1h 50min

See on AllRecipes

2 tablespoons olive oil
1 onion chopped
3 cloves garlic chopped
1 pound beef shank
¼ teaspoon dried thyme
¼ teaspoon dried oregano
¼ teaspoon dried rosemary
¼ teaspoon dried marjoram
1 (16 ounce) can diced tomatoes
1 (6 ounce) can tomato paste
water
1 tablespoon lemon zest
1 teaspoon sea salt
½ teaspoon coarsely ground black pepper