Indian Sabji Recipe

By Gin Jadav

4.15 / 5

10min

50min

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2 tablespoons canola oil
1 teaspoon cumin seeds
1 teaspoon mustard seed
1 tablespoon ground coriander
½ teaspoon ground turmeric
½ teaspoon red chile powder
½ head cabbage sliced
2 potatoes chopped
1 tablespoon ginger-garlic paste
1 teaspoon salt
½ cup water or as needed
¼ cup chopped fresh cilantro or to taste