Slow Cooker Split Pea Soup with Bacon and Hash Browns

By Barb1970

4.43 / 5

25min

8h 05min

¼ pound bacon chopped
1 pound split peas rinsed
⅓ (20 ounce) package frozen southern-style hash brown potatoes (such as Ore Ida®)
1 onion chopped
3 carrots peeled and diced
3 ribs celery diced
2 cloves garlic minced
⅛ teaspoon ground black pepper
1 pinch red pepper flakes or more to taste
8 cups chicken broth