Lamb Loaf

By Bones

4.88 / 5

30min

35min

See on AllRecipes

½ teaspoon vegetable oil
2 slices dry bread diced
½ teaspoon vegetable oil or as needed
¼ cup milk
1 pound ground lamb
1 egg
4 cloves minced garlic
2 tablespoons chopped fresh thyme
1 tablespoon Worcestershire sauce
1 tablespoon lemon zest
1 teaspoon ground coriander
1 teaspoon dried basil
1 teaspoon dried rosemary crushed
¾ teaspoon salt
¼ teaspoon ground black pepper
¼ cup tomato sauce
5 leaves fresh mint finely chopped
2 tablespoons balsamic vinegar