Cinnamon Bread II

By Barbara

4.09 / 5

5min

3h

See on AllRecipes

1 ¼ cups warm water 110 degrees F/45 degrees C
2 tablespoons margarine softened
3 ¼ cups bread flour
¼ cup white sugar
1 ½ teaspoons salt
1 teaspoon ground cinnamon
3 ½ teaspoons active dry yeast
¾ cup raisins