Challah II

By Rivka

4.58 / 5

30min

40min

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1 (.25 ounce) package instant yeast
1 cup warm water (110 degrees F/45 degrees C)
⅔ cup canola oil
⅔ cup honey
3 eggs
2 teaspoons salt
6 ½ cups all-purpose flour
1 egg white
1 tablespoon water