Focaccia Alla Genovese

By THYCOOK

4.5 / 5

19h

35min

See on AllRecipes

½ cup warm water
½ teaspoon active dry yeast
2 ½ cups unbleached bread flour
½ teaspoon salt
½ cup cold water
1 tablespoon extra-virgin olive oil
1/4 cup Biga
1 tablespoon additional extra-virgin olive oil for brushing
2 teaspoons cornmeal for dusting