Hunza Bread I

By MARBALET

3.0 / 5

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1 (.25 ounce) package active dry yeast
2 cups bread flour
1 cup whole wheat flour
¼ cup wheat germ
¼ cup packed brown sugar
1 teaspoon salt
2 tablespoons butter
¾ cup golden raisins
¼ teaspoon ground ginger
½ teaspoon ground cinnamon
1 ½ cups warm water 110 degrees F/45 degrees C